The future grocery store should be nothing but sustainable!
We've created a retail system that consciously contributes to a sustainable future.
Our effective value chain and logistics saves tonnes of food waste each year. Through high food turnover and our direct-to-customer system that means longer shelf-life on fresh food.
Food production stands for 34% of global greenhouse gas emissions, and we recognize that it's impossible to produce and deliver food without a carbon footprint. We are dedicated to making our footprint, and our customers, as small as possible!
Our aim is to become the most sustainable retail system, from supplier to customer.
Read more about how we work with sustainability and how we perform in our sustainability page
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